L'egrisee

Languedoc Grenache, White Carignan, Rousanne

Domaine La Jasse Castel L'egrisee is an elegant white wine hailing from the picturesque region of Languedoc. Crafted from a blend of Grenache, White Carignan, and Rousanne, this wine showcases a harmonious balance of flavors and aromas. The blend offers a delightful medium-bodied profile with a refreshing acidity that accentuates the fruit-forward notes. With a subtle touch of tannins and a dry finish, Domaine La Jasse Castel L'egrisee embodies the essence of Languedoc's winemaking excellence.

Tasting notes:

Honey

Citrus Blossom

White Peach

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Seafood Pasta, Ceviche, Grilled Shrimp with Garlic Butter

Region:

Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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